PINK CREAM

by SuperFeast Team April 01, 2018 1 min read

A feast to the eyes and mouth, this amazing tremella pink cream will nourish your system one delicious mouthfull at a time. Tremella supports the liver, Qi, the lungs and bronchial health, the digestive system and promotes hydration and elasticity in the skin.

Tremella’s abundant antioxidant profile assists the removal of free radicals from the body, those known to cause inflammation and cell damage. Tremella’s antioxidant levels are also believed to enhance the body’s own antioxidant production, especially superoxide dismutase, the ultimate free radical scavenger!

INGREDIENTS

1 Tbs SuperFeast Tremella
1/2 cup coconut cream
1/2 tsp pitaya powder (we get ours from The Source Bulk Wholefoods)
1 tsp lemon juice
pinch vanilla powder
4-5 drops stevia extract, or 1 tsp maple syrup

METHOD

Whisk all ingredients together in a bowl. Serve in a pouring jug with your Tremella Pancakes.

SuperFeast Team

Also in SuperBlog

Chaga Mushroom Miso Recipe: Immune-Boosting Powerhouse!

by Farley Douglas June 19, 2019

This delicious and quick meal with feed your unique, indigenous gut bacterias, fill you up with both probiotics and prebiotics. Jam-packed full with beta glucans and epic immune-boosting constituents from the wild chaga and herbs, this warming soup is perfect to help ward of colds and it feels like a nice, big hug if you are feeling a little depleted.

The Potent Medicinal Magic Of Chaga with Mason Taylor and Sage Dammers (Podcast #33)

by Sophia Richmond-Manno June 18, 2019

Tools for Healthy Living with Dr Claudia Welch (podcast #32)

by Sophia Richmond-Manno June 05, 2019

In today's podcast Tahnee speaks with Claudia Welch. Claudia is a Doctor of Oriental Medicine, an Āyurvedic practitioner, educator and author. Claudia and Tahnee examine women's health through the lense of naturalistic duality, cycles and rhythms, sharing their knowledge and experience in a holistic and approachable way.