Considered the ‘elixir of life’ by Japanese elders, this superfood mushroom bursts with amino acids, vitamins and minerals.
A true medicinal powerhouse, shiitake is used to boost immunity, strengthen the respiratory tract, tone the heart, improve circulation and protect the liver.
100% pure mushroom medicine - absolutely no fillers, preservatives or additives of any kind used.
Superior quality - the ancient sourcing criteria we live by is called Di Tao, and we take it VERY seriously. We only source from the most pristine mountains, valleys and plains in extremely rural regions where the herbs are spiritually at home. From the growers, the foragers, the extractors, to us, the herbs are handled with extreme reverence; this is true Di Tao herbalism.
Rigorous and independently tested to ensure purity - we test for metals, pesticides, moulds, microbials and more, twice in house and with TGA accredited facilities.
Potent 10:1 extract powder - 10:1 = 10kg of herb to create 1kg of powder.
Uniquely specific processing technique - our shiitake is extracted by trained herbalists using uniquely and patented refined techniques very specific to the herb. This involves our 3 stage high pressure dual-extraction, using single water extract for maximum potency and bioavailability. Our techniques ensure the extraction is alive (herbs have different temperature and extraction duration limits) and upholds the specificity of the pharmacological and historical knowledge we have of the herb.
Non standardised, full spectrum extracts - using traditional extraction methods we ensure that the full range of compounds and energetics are extracted to ensure that we have a product that is just as nature intended. We never synthetically isolate and standardise particular active constituents. We test our herbs to ensure that certain active ingredients are naturally at a level that’s compliant with the chinese pharmacopeia so therapeutic effects are guaranteed.
Grown on sustainably-harvested wild hard broadleaf wood - this is because this is their natural “food” source. We would never grow mushrooms on grains as quality is inferior and medicinal properties become diluted by the grain.
100% family-owned business - run by passionate tonic herbalists, in the Byron Shire, NSW
Ingredients • Semi-wild shiitake mushroom fruiting body extract powder.
Start with ¼ - ½ tsp daily.
Stir into hot water or plant milk for an instant tonic tea.
Works well in hot or cold drinks, broths and meals.
SOURCED • Di Tao from China’s Zhejiang and Guizhou regions.
Independently tested. No added fillers or starches. Packed by weight, not volume.
These statements have not been evaluated by the TGA or FDA.
If pregnant or breastfeeding please consult with your healthcare provider before adding these herbs to your diet.