Our favourite immune boosting tonic herbs
Regarded by ancient herbalists as the ‘mushroom of immortality’, modern herbalists love reishi for its powerful adaptogenic qualities. Reishi is used to support the immune system, relieve stress, strengthen the spirit, calm the mind and promote peaceful sleep.
Rigorous and independently tested to ensure purity - we test for metals, pesticides, moulds, microbials and more, twice; in house and with TGA accredited facilities.
Mason (SuperFeast founder) at the source, with your fresh SuperFeast Reishi
In traditional Chinese Medicine, reishi is considered a spiritual herb, one of the top Taoist herbs believed to nourish our Shen - the spiritual essence of our being. Reishi is one of the most studied herbs in the world, and is highly regarded in Eastern medicine. Western science recognises reishi as a powerful immune herb and as an adaptogen (for its ability to help us adapt to stress).
100% pure mushroom medicine - absolutely no fillers, preservatives or additives of any kind used.
Superior quality - the ancient sourcing criteria we live by is called Di Tao, and we take it VERY seriously. We only source from the most pristine mountains, valleys and plains in extremely rural regions where the herbs are spiritually at home. From the growers, the foragers, the extractors, to us, the herbs are handled with extreme reverence; this is true Di Tao herbalism.
Rigorous and independently tested to ensure purity - we test for metals, pesticides, moulds, microbials and more, twice in house and with TGA accredited facilities.
Potent 10:1 extract powder - 10:1 = 10kg of herb to create 1kg of powder.
Uniquely specific processing technique - our reishi is extracted by trained herbalists using uniquely and patented refined techniques very specific to the herb. This involves our 3 stage high pressure dual-extraction, using water and rice alcohol for maximum potency and bioavailabilty. Our techniques ensure the extraction is alive (herbs have different temperature and extraction duration limits) and upholds the specificity of the pharmacological and historical knowledge we have of the herb.
Non standardised, full spectrum extracts - using traditional extraction methods we ensure that the full range of compounds and energetics are extracted to ensure that we have a product that is just as nature intended. We never synthetically isolate and standardise particular active constituents.
Grown on sustainably-harvested wild Duanwood - this is because this is their natural “food” source. We would never grow mushrooms on grains as quality is inferior and medicinal properties become diluted by the grain.
100% family-owned business - run by passionate tonic herbalists, in the Byron Shire, NSW
See live vision from the SuperFeast Reishi farm here.
Ingredients • Semi-wild duanwood-grown, dual-extracted red reishi mushroom fruiting body extract powder.
Start with ¼ - ½ tsp daily.
Stir into hot water or plant milk for an instant tonic tea.
Works well in hot or cold drinks, broths and meals.
SOURCED • Di Tao from China’s Dabie Mountains.
Independently tested. No added fillers or starches. Packed by weight, not volume.
These statements have not been evaluated by the TGA or FDA.
If pregnant or breastfeeding please consult with your healthcare provider before adding these herbs to your diet.
Always read the label. Follow the directions for use.
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